★★★★★ 5/5 · 148 reviews on Google

Hospitality cleaning in Utrecht

In hospitality, hygiene is non-negotiable. Our hospitality cleaning delivers a spotless kitchen, dining area and guest rooms that meet the strictest standards.

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148 real customer reviews
5/5 ★★★★★ Verified reviewsInsured
Why Claro Clean

Does your hospitality venue meet all hygiene standards?

Guests, inspectors and review platforms judge your venue partly on cleanliness. A greasy kitchen, dirty toilets or dusty spaces can put your reputation and health certification at risk.

We clean according to HACCP guidelines and food safety standards

We work outside opening hours so your guests are not disturbed

We thoroughly disinfect kitchens, bars and contact points

We offer flexible contracts that match seasonal demand

Hospitality cleaning
Vetted team
How it works

Booking is easy

Three steps, no endless calls.

1

Tell us what you need

Fill in the form in 2 minutes. Questions? Message us on WhatsApp.

2

Your quote instantly

You see your quote on screen the moment you send the form, a fixed price with everything included. If your clean needs a look first, we email it within 2 hours.

3

Spotless result

An insured team leaves your space spotless. You just enjoy the result.

What's included

Everything we clean for you

Kitchen cleaning

Professional kitchens are fully degreased and disinfected.

Restaurant & dining

Tables, chairs, floors and windows are cleaned daily or weekly.

Hotel rooms

Rooms, bathrooms and communal areas are thoroughly cleaned.

Bar & counter

Bars, counters and glassware are hygienically cleaned and polished.

Sanitary facilities

Toilets and washrooms are disinfected multiple times per day.

Extraction systems

Extractor hoods and ventilation systems are degreased and maintained.

Professional cleaning

Hospitality cleaning in Utrecht

A venue that has been shut for two or three weeks smells different when you open up. That is why hospitality cleaning in Utrecht before reopening after the holidays is about what standing still does: dust on everything, stagnant water in drains and fridges that stayed closed.

What is included

  • Drains and gullies flushed after weeks without use
  • Fridges and freezers opened, aired and cleaned inside
  • Dust off lights, shelves, bottle racks and decoration
  • Every food-contact surface and workbench wiped again
  • Toilets flushed, descaled and fresh for the first guest

How we do it

We start by running water and flushing drains, because smell from a dry trap otherwise spreads through the whole venue. Then the fridges are opened to air while we dust from top to bottom. The surfaces food goes on come last, so no dust settles on them afterwards.

What you get

Book the visit one or two days before your first service, so your team can set up calmly afterwards. You get the same trained, insured and vetted professional who knows your venue, and we bring everything. Our products are safe where food is stored and prepared.

Hospitality cleaning in your area

Related guides

Real reviews

What our customers say

Real people, verified reviews.

★★★★★
Adil heeft de tuinset super schoon gekregen. Zes stoelen met 13 kussens en een grote tafel. Het is een topper!
Hans Hogers Verified
Katherine Beisler
Google review
★★★★★

Zeer snelle offerte, snelle afspraak, zeer vriendelijke en professionele service.

Verified
Rita Chantre
Google review
★★★★★

Gisteren contact opgenomen met CLAROCLEAN en vandaag is mij bankstel helemaal schoongemaakt en ruikt lekker fris. Super snel service en een aardig man. Dus ik ben tevreden en dankbaar voor de service.

Verified
Nicky B
Google review
★★★★

Grote hoekbank (3-delig) gereinigd. Blij dat ik mijn bank toch nog wat langer kan blijven gebruiken.

Verified
Guarantee

Satisfaction guarantee

If something is not right, tell us within 48 hours and we re-clean it free.

Insured cleanersVetted staffEco products
* Conditions apply.

Need hospitality cleaning in Utrecht?

Fill in the form and you see your quote instantly, everything included and no obligation. Anything we cannot price on the spot arrives by email within 2 hours.

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Frequently asked questions

Everything you need to know

When is the best time for the reopening clean?
One or two days before the first service. Your team then has time to set up and restock without fresh dust landing on clean surfaces.
Why does the venue smell musty after the holidays?
Usually because water in the drains has evaporated and fridges stood closed. Flushing and airing solves most of it before the first guest walks in.
Do the fridges need to be empty?
Preferably. An empty fridge can be cleaned fully and left to air; if stock is still inside, we only do the free sections.
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