★★★★★ 5/5 · 148 reviews on Google

Hospitality cleaning in Eindhoven

In hospitality, hygiene is non-negotiable. Our hospitality cleaning delivers a spotless kitchen, dining area and guest rooms that meet the strictest standards.

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148 real customer reviews
5/5 ★★★★★ Verified reviewsInsured
Why Claro Clean

Does your hospitality venue meet all hygiene standards?

Guests, inspectors and review platforms judge your venue partly on cleanliness. A greasy kitchen, dirty toilets or dusty spaces can put your reputation and health certification at risk.

We clean according to HACCP guidelines and food safety standards

We work outside opening hours so your guests are not disturbed

We thoroughly disinfect kitchens, bars and contact points

We offer flexible contracts that match seasonal demand

Hospitality cleaning
Vetted team
How it works

Booking is easy

Three steps, no endless calls.

1

Tell us what you need

Fill in the form in 2 minutes. Questions? Message us on WhatsApp.

2

Your quote instantly

You see your quote on screen the moment you send the form, a fixed price with everything included. If your clean needs a look first, we email it within 2 hours.

3

Spotless result

An insured team leaves your space spotless. You just enjoy the result.

What's included

Everything we clean for you

Kitchen cleaning

Professional kitchens are fully degreased and disinfected.

Restaurant & dining

Tables, chairs, floors and windows are cleaned daily or weekly.

Hotel rooms

Rooms, bathrooms and communal areas are thoroughly cleaned.

Bar & counter

Bars, counters and glassware are hygienically cleaned and polished.

Sanitary facilities

Toilets and washrooms are disinfected multiple times per day.

Extraction systems

Extractor hoods and ventilation systems are degreased and maintained.

Professional cleaning

Hospitality cleaning in Eindhoven

A large kitchen in a grand café, hotel or event venue cannot be done in one round like a small lunch kitchen. With hospitality cleaning in Eindhoven we divide such a kitchen into zones, like the cooking line, cold kitchen, wash-up and stores, and spread them across the nights or time slots when they are free.

What is included

  • A zone map of the kitchen with tasks per zone
  • Cooking line, cold kitchen and wash-up as separate blocks
  • Several people at once, each in their own zone
  • Floor and channels per zone, so one part is always dry
  • A set order through the week for the periodic work

How we do it

We first make a zone map and decide per zone what has to happen weekly and what periodically. In a large kitchen two or more cleaners work at the same time, each in their own zone, so they do not get in each other’s way. A zone in use is left alone and gets its turn in the next time slot.

What you get

The team is made up of trained, insured and screened people, with regular faces per zone. They bring the machines a large floor calls for and work with eco-friendly products that can be used without worry in a production kitchen. Changes per zone go through one point of contact by email.

Hospitality cleaning in your area

Related guides

Real reviews

What our customers say

Real people, verified reviews.

★★★★★
Adil heeft de tuinset super schoon gekregen. Zes stoelen met 13 kussens en een grote tafel. Het is een topper!
Hans Hogers Verified
Katherine Beisler
Google review
★★★★★

Zeer snelle offerte, snelle afspraak, zeer vriendelijke en professionele service.

Verified
Rita Chantre
Google review
★★★★★

Gisteren contact opgenomen met CLAROCLEAN en vandaag is mij bankstel helemaal schoongemaakt en ruikt lekker fris. Super snel service en een aardig man. Dus ik ben tevreden en dankbaar voor de service.

Verified
Nicky B
Google review
★★★★

Grote hoekbank (3-delig) gereinigd. Blij dat ik mijn bank toch nog wat langer kan blijven gebruiken.

Verified
Guarantee

Satisfaction guarantee

If something is not right, tell us within 48 hours and we re-clean it free.

Insured cleanersVetted staffEco products
* Conditions apply.

Need hospitality cleaning in Eindhoven?

Fill in the form and you see your quote instantly, everything included and no obligation. Anything we cannot price on the spot arrives by email within 2 hours.

Free quote

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Frequently asked questions

Everything you need to know

Does the whole kitchen have to be free at once?
No. We work per zone and schedule each zone at a time when it is not in use. The cold kitchen can be running, for example, while we do the cooking line.
Do you come and look first?
A video and photos are usually enough for a sound quote. For a kitchen over 200 m² we are also happy to plan a visit, so the zone map is right from the start.
How many people will come?
As many as needed to finish within the time slot, and no more. That is stated in the quote, so you know beforehand how many people work in the kitchen each night.
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